Note

Reservations

Join us for wonderful food and a delightful experience at Beaumonts.

Make Your Reservation

BEAUMONT’S IS PROUD TO PARTICIPATE IN

SAN DIEGO RESTAURANT WEEK

September 24th – October 1st

 

DINNER $30 

 

1st

Fried Green Heirloom Tomatoes

bacon, frisee, buttermilk dressing

Arugula Salad

strawberry, goat cheese, almond, watermelon radish, honey vinaigrette

Sweet Corn Bisque w/ Brown Butter

 

2nd

Jidori Chicken

sweet corn, hominy, morita chili, oaxaca cheese crisp

Flat Iron Steak

creamy polenta, roasted tomato, grilled broccolini, guajillo butter

Make It Fancy! – substitute an 8oz filet mignon, +$12

Crispy Salmon

korean bbq, rainbow carrots, fingerlings, grilled corn

Shrimp Risotto

english peas, asparagus, cherry tomato, lemon zest, grana padano

 

3rd

House Made Hazelnut Gelato Bon Bons

bittersweet chocolate, pistachio dust, caramel sauce

Guinness Chocolate Cake

 

Wine Pairings Available!